Eat, Bake, & Drink

What better way to kick off Munchie Monday and the Halloween season by talking about food & drinks? We’re previewing two mouth-watering bakeries, one wingery and one wine distributor that puts romance back into sipping on a glass of pinot noir. All four of these scrumptious vendors will be in attendance on Monday November, 5 at our New York City Bride Event at the Metropolitan Pavilion from 4 p.m.- 8 p.m.

Carlo’s Bakery

This Hoboken, NJ location is the home of TLC’s hit show, Cake Boss, and years of delicious family tradition. Master baker Bartolo Jr. “Buddy” Valastro and the Valastro family have been able to carry on Carlo Guastaffero’s original tradition of selling the best tasting and highest quality cakes since the opening of Carlo’s Bakery in 1910. Cakes and cookies baked fresh every morning from fresh ingredients, the Valastro family aims to meet your expectations and work with you to create amazing desserts to remember years after your wedding day. Take a trip to Hoboken and embrace their family-like feel as soon as you enter, and sample what they’re best known for, cake.

Papillon Couture Cakes

Papillon Couture Cakes recognizes the importance of ending an evening with dessert. Whether you’re customizing your cake to match the quilted pattern of your gown, the flowers in your bouquet, or the theme of your place settings, this bakery works with you to create and bake the perfect cake. If you’re not dreaming of a towering cake, this bakery is also know for their elaborately decorated petit treats including, mini cakes, macarons, cookies, cupcakes, and more. Take care of your wedding favors while getting your cake consultation with their delicious favors.

Pies ‘n’ Thighs


Love BBQ and down-south comfort foods? Pies ‘n’ Thighs in Brooklyn, NY can cater to your love for wings, hush puppies, and pies at your wedding! We’re encouraging the out-of-the-ordinary catering and know that this place is the go-to for innovative food service. Stop by and take a taste test at their restaurant for breakfast, lunch, or dinner and prepare to leave adding another notch on your belt.

Icewine Exclusives

Icewine is a special wine made from grapes left on their vine past normal harvesting to freeze from frost temperatures (14°F to 9°F or lower) and picked and pressed while still frozen. Indulge in Icewine Exclusives Cabernet Franc, Cabernet Sauvignon, Ehrenfelser, Riesling, and Vidal alongside your catering as many icewines pair beautifully with all types of foods, including desserts. The main distributor is located in Pearl River, NY but sells to retailers in NY and NJ.

Hope you didn’t read this post too hungry but if you’re looking for your baker, caterer, or winery, grab your keys, bag, and fork and get ready to indulge in one of the most important aspects of planning your wedding.

XoXo,

Tat







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